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African Bitterbush is a robust, perennial shrub that thrives in tropical and subtropical climates. It features rough, dark green leaves with a distinctly bitter taste, growing on woody stems that can reach heights of 7 to 16 feet. The leaves are oblong and slightly serrated, and small, white to purple flowers appear on the plant seasonally, adding to its ornamental appeal. African Bitterbush is a hardy plant that grows well in a variety of soils, preferring well-drained, loamy soil and full sun, but it can tolerate partial shade.

 

African Bitterbush grows rapidly, forming a dense shrub with multiple branches, making it an excellent choice for creating natural borders or hedges in a garden. With regular pruning, the plant maintains a bushy, compact shape, encouraging more leaf production. It is drought-tolerant once established and thrives in warm, humid environments, making it ideal for the Caribbean climate. The plant can be propagated easily from cuttings, making it a convenient addition for gardeners of all experience levels.

 

African Bitterbush is highly valued for its medicinal and culinary uses. The leaves are rich in nutrients and antioxidants and are traditionally used in many cultures to support health and wellness. African Bitterbush is renowned for its anti-inflammatory, anti-diabetic and antimicrobial properties, making it beneficial for managing conditions such as high blood pressure, diabetes and digestive disorders. In traditional herbal medicine, African Bitterbush is often used to treat malaria, cleanse the liver and boost the immune system. The leaves are commonly boiled or infused into teas to harness these health benefits.

 

For culinary purposes, the leaves of African Bitterbush are often used in soups and stews, particularly in African cuisine. Despite their bitterness, they are considered a nutritional powerhouse, packed with vitamins and minerals that support overall health.

 

Incorporating African Bitterbush into your garden not only adds vibrant greenery but also offers a wealth of health benefits. Its hardiness, fast growth and medicinal properties make it a versatile and valuable plant for anyone interested in natural remedies and sustainable gardening.


Common Name: African Bitterbush


Botanical Names:

  • Vernonia Amygdalina
  • Vernonia Giorgii
  • Vernonia Randii
  • Vernonia Senegalensis
  • Vernonia Vogeliana
  • Gymnanthemum Amygdalinum


Family: Asteraceae / Compositae


Other Names:

  • Awɔnwono
  • Bitter Leaf
  • Bitter Tea Vernonia
  • Chusar-Doki
  • Congo Bololo
  • Etidot
  • Ewuro
  • Grawa
  • Ityuna
  • Labwori
  • Mululuza
  • Ndoleh
  • Olubirizi
  • Olusia
  • Onugbu
  • Oriwo
  • Shuwaka
  • South African Leaf
  • Toothbrush Tree
  • Tree Vernonia


Origin: Tropical Africa (Most Prominently In Cameroon, Nigeria And Zimbabwe)


Duration: Perennial


Habit: African Bitterbush is a fast-growing, perennial shrub that thrives in tropical and subtropical regions. Typically reaching heights of 7 to 16 feet, it has a bushy, branching growth habit with sturdy, woody stems. The plant features large, dark green, rough-textured leaves that are oblong and serrated at the edges, known for their distinctive bitter taste. African Bitterbush produces clusters of small white to purple flowers, which bloom periodically, adding subtle ornamental value. It prefers well-drained soil and can tolerate a wide range of soil types, including loamy and sandy soils. African Bitterbush thrives in full sun but can also tolerate partial shade, making it versatile for various garden settings. Its robust nature allows it to withstand dry spells once established, making it an ideal choice for Caribbean gardens. Regular pruning encourages denser growth and ensures a continual supply of fresh leaves.


Hardiness: Hardy

African Bitterbush

TT$45.00Price
Only 2 left in stock
  • Top Diameter: 7"

    Height: 5.75"

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